Brazil Castanhas

Origin: Minas Gerais
Altitude: 900–1,110 MASL
Variety: Mixed Varietals
Process: Natural
Roast Level: Medium

Tasting Notes: Dark Chocolate, Peanut Candy, Dried Fruits

Description:
A rich and comforting Brazilian single origin with a naturally sweet, nut-forward character. Castanhas offers a rounded cup with notes of dark chocolate, peanut candy, and roasted nuts, supported by a smooth body and gentle sweetness from its natural process.

Roasted to a medium profile, this coffee is versatile and enjoyable both black and with milk. Served black, it brings out chocolatey depth, soft fruit sweetness, and a nutty candy-like finish. Served white, it becomes creamy and smooth, with the dark chocolate and peanut candy notes carrying nicely through milk.

Brewing Guide (Espresso):
Dose: 18g
Yield: 30–34ml
Time: 25–28 seconds